Ilex guayusa is a less known cousin of ilex paraguariensis known as yerba mate. The plant belongs to the family of holly trees. For centuries it's leaves have been used by Amazonian tribes to prepare stimulating infusions. Traditionally, the Indians would drink guayusa before hunting or during religious ceremonies. In recent years, guayusa is becoming more and more popular outside its native region. Pachamama is among the pioneering guayusa tea brands offering organic-certified products only. It means that it is produced under strictly controlled conditions without the use of pesticides and any chemicals.. It will be a perfect choice for those who care about their health!
Pachamama Energia combines the original Ecuadorian ilex guayusa with an energizing addition of guarana. The well-known South American fruit contains a lot of caffeine. Combined with the stimulating power of ilex guayusa, we obtain an excellent source of natural power. The infusion will be a healthy alternative to energy drinks or coffee. The balanced composition is complemented by lemongrass. Its fresh, slightly sour taste is a great complement to the whole. The infusion based on Pachamama Energia can be served both warm and chilled with juices, fruits or herbs.
There are two ways of preparing guayusa tea infusion:
Thanks to its delicate flavour, guayusa combines perfectly with fruits, juices, sugar and herbs, including yerba mate. It can be served both in hot and cold form.
organic ilex guayusa, organic lemongrass, organic guarana, natural oils.
Pachamama guayusa tea is the product of organic farming. Certificate: PL-EKO-02 (Non EU agriculture).
Products containing nuts are made at the plant. We make every effort to ensure that allergens are packaged as quickly as possible. However, we cannot 100% guarantee that the product will not contain traces of allergensGW 12
